Foodie Tuesdays 24 November 2009
Our Gourmet nights and Carnivore's club are going down a treat, and alternating the theme every Tuesday is also proving a popular format (they are having a break over crimbo but will be back in January!)
Our Gourmet night consists of five bespoke courses of culinary delights. The cost for this evening is only £28 per person for the menu or £43 per person for the menu plus a glass of wine with each course.
The Carinvore's Club is our Steak night - celebrating the fact that we work closely with the famous Butcher, Aubury Allen. We offer a wide range of prime cuts of the finest Aberdeenshire beef. Ribeye, Bavette, Porterhouse, T-bone, Sirloin, Chateaubriand, Fillet... have all featured and are all served with a selection of sauces and traditional accompaniments.
If you wish to join us for either evening please call us on 01442 879590 |